This useful function allows you to convert either grams to cups or cups to
1 cup (6.35 ounces / 180 grams) azuki beans
1/2 cup (100 grams) granulated sugar; 1/2 cup (120 grams) very firmly packed
2 cups (225 grams) ground blanched almonds
1/2 cup (113 grams) unsalted butter, at room temperature
![2 1/2 cups (312.5 grams/ 11.02 oz) powdered sugar 2 1/2 cups (312.5 grams/ 11.02 oz) powdered sugar](http://1.bp.blogspot.com/_9qIas131rFY/SmuwTEUnfkI/AAAAAAAABHU/PDuEdYuotVM/s400/Picture%2B30728h.jpg)
2 1/2 cups (312.5 grams/ 11.02 oz) powdered sugar
3 large egg whites; ½ cup plus 1 tbsp (110 grams) white granulated sugar
4 cups (500 grams) elbow macaroni (called Pipette in Italian,
2 cups (400 grams) granulated white sugar (I would reduce the sugar since
![2 cups (250 grams/16 ounces) all-purpose flour 2 cups (250 grams/16 ounces) all-purpose flour](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhun4qmCirxXRHY47CLvPcu0Ae_AXmj4XBGD3-lXzqErUASITUg-X8OT76XdJrX263dkNqWFEmf-ANuJ-ZFwK1to5duQTqDGr270xOB8Q29fYqHiEl9dFcMGyFq5hDccVabGLt5jvXTA6w/s1600/bipcanolli10.jpg)
2 cups (250 grams/16 ounces) all-purpose flour
table from one of her books to get the amounts in both cups and grams.
2 cups (200 grams) of graham wafer crumbs or finely crushed vanilla wafers
1/2 cup (50 grams) Dutch-processed cocoa powder
2 cups (200 grams) sifted fine flour
1 cup (100 grams) graham cracker crumbs or digestive biscuits (crushed)
gram, ounce, cup, tablespoon kitchen scale
1 cup (210 grams) light or dark brown sugar
1 cup (227 grams) unsalted butter, room temperature
1 cup (227 grams) unsalted butter, room temperature
1 cup (200 grams) granulated white sugar